Lemonade - Sicilian Organic Sparkling drink
Lemonade - Sicilian Organic sparkling soft drink
With 16% of Syracuse Lemons IGP juice.
VEGAN OK
Bottle: 275 ml.
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Lemonade - Sicilian Organic sparkling soft drink
With 16% of Syracuse Lemons IGP juice.
VEGAN OK
Bottle: 275 ml.
Tangerine - Sicilian Organic Sparkling drink
With 16% Late Tangerine Ciaculli juice.
VEGAN OK
Bottle: 275 ml.
With juice from “Siracusa Lemon PGI”
The Sicilian Cola BIO is characterized by a unique taste. The aromatic intensity of the walnut cola contrasts with the rich and intense aroma of ” PGI Syracuse Lemon”. Its taste, full and delicate at the same time, is finally embellished with the natural sweetness of Sicilian organic grape juice and carrube juice.
Vegan Ok!
Bottle: 275 ml.
Gazzosa - Sicilian Organic Sparkling soft drink
With Syracuse Lemons IGP juice.
Vegan Ok!
Bottle: 275 ml.
Cedar Juice - Sicilian Sparkling soft drink
With a natural cedar extract.
Bottle: 275 ml.
Pomegranate Juice - Sicilian Sparkling soft drink
With 16% pomegranate juice.
Bottle: 275 ml.
Chinotto - Sicilian Organic Sparkling drink
With chinotto extract!
Vegan Ok!
Bottle: 275 ml.
Orangeade - Sicilian Organic Sparkling drink
With 16% Arancia di Ribera D.O.P. juice.
VEGAN OK
Bottle: 275 ml.
Blood Orangeade - Sicilian Sparkling drink
With 20% of “Sanguinello” Orange Juice.
Strong and sweet taste, intense fragrance and ruby red colored. So delicious for everyone! We only use “Sanguinello” orange juice with the pulp full of C vitamine and anthocyanin and the skin full of essential oils.
Bottle: 275 ml.
Blood Orangeade - Sicilian Organic Sparkling drink
With 20% of Arancia Rossa di Sicilia IGP juice.
VEGAN OK
Bottle: 275 ml.
Amaro Amara - Sicilian Bitter Liqueur
AMARA is the Sicilian liqueur that was born on the slopes of Etna, produced in small quantities, selecting the best "Red Oranges of Sicily IGP" that the Red Company has been cultivating for generations in the orange groves in Contrada San Martino in Misterbianco.
50 cl bottle.
Amarone della Valpolicella DOC 2006, from the historic Dal Forno Romano company, comes from Corvina, Rondinella, Croatina and Oseleta grapes in the vast territory of Val d'Illasi, in the province of Verona.
Its character allows it to become the perfect accompaniment for smoked meats and aged hard cheeses.
Vintage: 2006.
Amarone della Valpolicella DOC 2008, from the historic Dal Forno Romano company, comes from Corvina, Rondinella, Croatina and Oseleta grapes in the vast territory of Val d'Illasi, in the province of Verona.
Its character allows it to become the perfect accompaniment for smoked meats and aged hard cheeses.
Vintage: 2008.
Amarone della Valpolicella DOC 2009, from the historic Dal Forno Romano company, comes from Corvina, Rondinella, Croatina and Oseleta grapes in the vast territory of Val d'Illasi, in the province of Verona.
Its character allows it to become the perfect accompaniment for smoked meats and aged hard cheeses.
Vintage: 2009.
Amaro Amara with case - Sicilian Bitter Liqueur
AMARA is the Sicilian liqueur that was born on the slopes of Etna, produced in small quantities, selecting the best "Red Oranges of Sicily IGP" that the Red Company has been cultivating for generations in the orange groves in Contrada San Martino in Misterbianco.
50 cl bottle.
Fascinating Amarone, the result of the union of dried grapes mainly Corvina and Rondinella, with small percentages of Croatina and Oseleta.
The 2015 Amarone Monte Lodoletta by Dal Forno Romano offers hints of ripe berries, balsamic references, aromatic herbs and dried roses.
In the mouth, the sip is well balanced between a pulpy fruit and a good dose of acidity, with very smooth tannins as a counterpoint. A red wine with a long finish of orange and touches of licorice.
Vintage: 2015.
A label capable of being noticed even among the historic vintages of the Dal Forno Romano winery in Verona, thanks to the methodology with which it is produced.
Still wine with a very intense ruby red color. The nose perceives aromas of ripe red fruit, with notes of dried fruit, in particular walnuts and almonds.
The ValPolicella Superiore 2015 in the mouth is harmonious and velvety, with important tannins and a finish of fruit in alcohol. Perfect with red meats, game and braised meats.
Vintage: 2015
The Magnum version of the famous Amaro Amara is a perfect gift for those who want to share an excellent Sicilian Amaro with friends or family.
The liqueur, which is born at the foot of Etna from the best IGP Red Oranges of Sicily, is wrapped in a great passion handed down from generation to generation within the great orange groves of Misterbianco, at the foot of Etna.
Excellent digestive to be enjoyed at the end of a meal, to be served chilled. Try adding a crush of aromatic herbs and an ice cube made with orange juice to the bitter.
Green Tangerine - Sicilian Sparkling drink
With 16% Sicilian Tangerine juice.
Bottle: 275 ml.
Valpolicella Superiore DOC 2014 is produced by the historic Dal Forno Romano winery in the province of Verona, with Corvina and Corvina Grossa (70%), Rondinella (20%), Croatina and Oseleta (10%) grapes.
A unique, harmonious, velvety, fruity wine is born, with important tannins, an intense ruby red color and a fruity aroma, with hints of dried fruit, red fruits and almonds.
Vintage: 2014
Valpolicella Superiore DOC 2007 is produced by the historic Dal Forno Romano winery in the province of Verona, with Corvina and Corvina Grossa (70%), Rondinella (20%), Croatina and Oseleta (10%) grapes.
A unique, harmonious, velvety, fruity wine is born, with important tannins, an intense ruby red color and a fruity aroma, with hints of dried fruit, red fruits and almonds.
Vintage: 2007
Valpolicella Superiore DOC 2008 is produced by the historic Dal Forno Romano winery in the province of Verona, with Corvina and Corvina Grossa (70%), Rondinella (20%), Croatina and Oseleta (10%) grapes.
A unique, harmonious, velvety, fruity wine is born, with important tannins, an intense ruby red color and a fruity aroma, with hints of dried fruit, red fruits and almonds.
Vintage: 2008
Valpolicella Superiore DOC 2009 is produced by the historic Dal Forno Romano winery in the province of Verona, with Corvina and Corvina Grossa (70%), Rondinella (20%), Croatina and Oseleta (10%) grapes.
A unique, harmonious, velvety, fruity wine is born, with important tannins, an intense ruby red color and a fruity aroma, with hints of dried fruit, red fruits and almonds.
Vintage: 2009
Amaro Amara is a Sicilian liqueur born on the slopes of Etna, which is produced only with the best "PGI Sicilian Red Oranges" that the Azienda Rossa has cultivated for generations in the orange groves in Contrada San Martino in Misterbianco.
This Sicilian liqueur is produced by infusing the peels of Sicilian blood oranges, together with alcohol and local herbs, which give this Sicilian bitter an intoxicating flavor and smell with a Sicilian soul!
This Special Pack includes 1 bottle of 50 col of Amaro Amara, and 2 special glasses with the AMARA brand engraved on them.
50 cl bottle.
This new bottle of Amaro Amara "Bark" is a variant of the classic Amaro Amara, which is made not only with the best "IGP Sicilian Blood Oranges", but also with the addition of the infusion of the bark of Blood Orange trees.
In fact, the distinctive ingredient of this new bottle of Sicilian distillate is precisely the orange bark, an element that is traditionally disposed of, but which in this case the Red Company has decided to ennoble by dedicating it a leading role in the production of a bitter one of a kind Sicilian!
50 cl bottle.