Gianduia spreadable cream with Etna hazelnuts 200 gr - Pasticceria Angelo Inglima
Gianduia spreadable cream from Pasticceria Angelo Inglima
Discover the authentic gianduia spreadable cream produced by the renowned Pasticceria Inglima, a Sicilian artisan excellence that transforms every moment into an experience of pure pleasure.
This cream stands out for the perfect balance between the sweetness of chocolate and the intensity of Etna hazelnuts, offering a unique taste that satisfies even the most demanding palates
Excellent to enjoy by spreading it on Panettoni, on biscuits, sponge cake or soft slices of bread.
200 gram jar.
Gianduia Cream with Etna Hazelnuts
The gianduia spread by Pasticceria Inglima is characterized by an intense and enveloping flavor, which combines the creaminess of chocolate with the toasted aroma of hazelnuts.
This harmonious combination creates an unmistakable taste experience, perfect to be enjoyed at any time of the day.
The gianduia spread is also an excellent gift idea. Packaged in an elegant jar, it is perfect for surprising friends and family with a delicious and refined Sicilian gift.
200 gram jar.
Ingredients: 30% hazelnuts, milk, oil, sugar, cocoa, lecithin, cocoa butter, vanilla.
May contain traces of dried fruit
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Provincia di produzioneCatania
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Ingredienti30% hazelnuts, milk, oil, sugar, cocoa, lecithin, cocoa butter, vanilla.
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Peso Netto190 grammi.
Ingredients
30% hazelnuts, milk, oil, sugar, cocoa, lecithin, cocoa butter, vanilla.
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