The delicious taste of chocolate cream made only with Italian hazelnuts, combined with chilli pepper, which leaves on the palate that taste that contrasts between sweet and spicy. A real delicacy.
But the Chocobella Noir al Peperoncino is not only good, but also healthy, because it is made without the addition of preservatives and only with BIO products.
Jar of 200 g.
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The encounter between the intense and bitter aroma of cocoa meets a spicy touch that creates Chocobella al Peperoncino, a chocolate cream with chilli pepper.
A bold combination of flavors that offers a unique experience!
Let yourself be tickled by this new chocolate and chilli pepper cream, made only with BIO products, such as Italian hazelnuts, raw cane sugar, or low-fat cocoa powder.. all BIO!
Try it on your recipes or on a good slice of bread... you won't regret it!
INGREDIENTS: 45% Organic roasted hazelnut paste, Organic raw cane sugar, 19.2% Organic Fat-Reduced Cocoa Powder, Organic Sunflower Seed Oil, Powdered Chili Pepper, Organic Cocoa Butter, Emulsifier: Organic Sunflower Lecithin
Also try the new Orange Chocobella!
Jar of 200 grams.
Data sheet
Specific References
45% Organic roasted hazelnut paste, Organic raw cane sugar, 19.2% Organic Fat-Reduced Cocoa Powder, Organic Sunflower Seed Oil, Powdered Chili Pepper, Organic Cocoa Butter, Emulsifier: Organic Sunflower Lecithin
| Energy | 572 kcal/ 2375 kJ |
| Fat | 40,8 g |
| Saturates | 5,1 g |
| Carbohydrate | 35,4 g |
| Sugars | 31,9 g |
| Protein | 11,7 g |
| Salt | 1 g |
| 8,1 g |
English
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