Roast preparation - Dry mix of herbs and spices in a 60 g bag images
Roast preparation - Dry mix of herbs and spices in a 60 g bag
Mix of herbs and spices to flavor grilled meat or fish
It is a tasty mix of aromas and spices which, when combined with oil and lemon, create a perfect "Salmoriglio", a traditional Sicilian sauce which is used to season grilled meats or fish.
In fact, all you need to do is add a little lemon and oil to the contents of this sachet, mix everything together and pour it over the roasted meat.
Rosemary, garlic, juniper, bay leaf, marjoram, thyme, oregano, coriander, salt, all within this mix of aromas and spices for roast meat.
60g bag
Dry seasoning to flavor roasts or a second course of meat
Chopped spices and herbs that create a delicious dry condiment to flavor meat or fish, especially if grilled.
The basis of this dry mix of herbs and spices are Rosemary, Garlic, Laurel, Marjoram, Thyme, Oregano, Juniper, Coriander and Salt.
Using it is very simple! Simply pour the contents of the bag into a bowl and add oil and lemon, mix everything together and pour over grilled meat or fish!
Have fun with one of our Sicilian products designed and made with the colors of our beloved land in mind!
Packaged in a 60g bag
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Brand
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ReferenceS014051STE
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In stock10 Items
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Provincia di produzionePalermo
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IngredientiRosemary, garlic, juniper, bay leaf, marjoram, thyme, oregano, coriander, salt
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Peso Netto60 grammi
Ingredients
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