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Candied Cherry Tomatoes - Pasticceria Nuova Dolceria
Candied cherry tomatoes - the candied jars of Nuova Dolceria
Artisan Candied Fruit, one of the creations of Nuova Dolceria which, in these jars, wanted to find the perfect balance between sugar and fruit, while maintaining a very sweet softness.
The Candied Fruit, before being stored in the jars, is pasteurized at a low temperature, to ensure that the aromatic properties of the fruit are not affected.
Net weight: 200 gr
Candied Green Olives- Pasticceria Nuova Dolceria
Candied green olives - the candied jars of Nuova Dolceria
Artisan Candied Olives, one of the creations of Nuova Dolceria which, in these jars, wanted to find the perfect balance between the sugar of the syrup and the sweetness of the olives.
The Candied Olives, before being stored in the jars, are pasteurized at a low temperature, to ensure that their aromatic properties are not affected.
Net weight: 200 gr
Etna white wine DOC Le sabbie dell'Etna - Firriato
DOC Etna white wine Le sabbie dell'Etna - Firriato
Fondo alla Palma 2018 - Organic White Wine Marabino
Organic white wine obtained from the vinification of white Moscato from Val di Noto.
White wine produced with grapes grown according to the biodynamic method on calcareous clay soils and naturally fermented by indigenous yeasts, without the use of chemicals. A wine that reflects and enhances the territory from which it is born.
Vintage: 2018
Gaudensius Blanc de Blancs Brut Sicilian Sparkling Wine - Firriato
Gaudensius Blanc de Blancs Brut Sicilian Sparkling Wine - Firriato
Grappa Quater - Firriato
Grappa Quater - Firriato
Quater is a modern grappa with a soft aromatic bouquet. A highly developed distillate aimed at a discerning international audience, no longer used to the traditional grappa. It is a acquavite that is refined and attentively treated in every aspect of its production.
Parrino 2019 Rosso di Contrada Nero d'Avola Organic Red Wine
Parrino 2018 Rosso di Contrada Nero d'Avola Organic Red Wine
Sunny Perpetual Wine from Marabino
Sunny, a unique wine that defied every oenological rule
Soleggiato is a more unique than rare perpetual wine. It is produced through exposure to the sun of Moscato Bianco grapes that grow in the wonderful Marabino vineyards in Val Di Noto.
Its production defies every oenological rule, in fact, after the fermentation of the sun-dried grapes, this wine is transferred to steel tanks containing perpetual wines from other harvests. After this processing it is exposed to the sun in Demigiane for about a year, and finally it is bottled.
A very long process from which this perpetual Sicilian wine is born which stands out from the others because it is not the usual sweet wine at the end of a meal, but indeed, thanks to its freshness, it is an aperitif or meal wine, where the Moscato, which gains complexity thanks to the oxidative process.
Terre Calcaree 2021 Nero d'Avola del Val di Noto - Cantine Marabino
Terre Calcaree, a mineral Nero d'Avola, fresh and elegant
Terre Calcaree is one of the new labels from Marabino, which was born from the union of two historic labels from the Cantina di Val di Noto, Conca and Lenza Lunga.
It is a particularly floral, fresh and very elegant wine, which boasts a good and quite savory minerality.
It is a wine that does not age for a long time, in order to keep it fresh and not tense on the palate.
Bottle: 75 cl
Gaudensius Blanc de Noir Etna Doc Brut Sicilian Sparkling Wine - Firriato
Gaudensius Blanc de Noir Etna DOC Brut Classic Method - Cantine Firriato
Brut sparkling wine, comes from the Etna vulcanic soils from Nerello Mascalese grapes, sparkling in white with the classic method. A sparkling wine with refined perlage, subtle grain, continuous and persistent, characterized by colors with shades tending towards bright gold, with a complex flavor and rare elegance.
Handmade Colomba "Pasqualina" - Pasticceria Nuova Dolceria
COLOMBA "Pasqualina" - with candied ricotta, cinnamon frost and candied orange and ginger slices
Easter Colomba Siciliana, handmade.
One of the many specialties of the Nuova Dolceria, which in this Colomba once again expresses the great passion for the Sicilian tradition, but with an eye to innovation, combining candied ricotta and cinnamon frost with candied orange and ginger slices
Net weight: 1kg
Handmade Sicilian Colomba with Caramel - Pasticceria Nuova Dolceria
Artisan Colomba with Caramel - the most delicious Colomba of Nuova Dolceria
The delicious caramel Easter Colomba is one of Nuova Dolceria's creations.
One of the most delicious Colomba the Caramel, thanks also to a delicious glaze, made with caramelized white chocolate and filled with very rich caramel pralines, all to cover the filling made from the base dough enriched with caramel Gelee, salted butter , caramelized sugar and caramel flakes.
Net weight: 1kg
Muscatedda 2022 - Dry white wine from Moscato Marabino
Very particular dry white wine obtained from the vinification of the first Moscato grapes from Val di Noto.
An absolutely must-try wine obtained from the only white grape variety in the Val di Noto.
Perfect wine to accompany sushi.
Awards 2015: 4 Bibenda Grapes and 2 Gambero Rosso Glasses.
Winery: Marabino Azienda Agricola di Noto.
Vintage: 2022.
Rosso di Contrada Nero d'Avola 2019 Organic Red Wine
Rosso di Contrada Nero d'Avola 2019 Organic Red Wine
Sparkling White Wine Charme Firriato 2023
Charme White Sparkling IGT Terre Siciliane 2023 - Firriato Cellars
Sparkling, fresh and lively white wine. From a blend of native vines, to be drunk with light fish-based dishes.
Cellar: Firriato.
Vintage: 2023