Almond Pastries with almonds slivers
The famous Sicilian Capuliato is a dried tomato pesto, enriched with oregano, capers, rosemary and a light chilli pepper.
PRODUCT FROM CERTIFIED ORGANIC AGRICULTURE.
Excellent for bruschetta and first courses.
Typical recipe of southern Sicily. To try!
Jar of 90 gr.
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The Sicilian capuliato is a unique recipe, which has been preserved in the tradition of the families of southern and eastern Sicily. Widely used especially in the provinces of Ragusa, Catania and Syracuse, it is appreciated for its intense flavor in which, in addition to dried tomatoes, the notes of Sicilian caper and oregano are enhanced.
This dried tomato pesto is called capuliato due to the typical appearance of coarsely chopped dried tomatoes with the other ingredients, it becomes a capuliate tomato.
Produced with care and passion, using only Extra Virgin Olive Oil and top quality products, all from certified organic farming.
Tasty appetizer to spread on bruschetta.
Excellent as a condiment for first courses or to flavor sauces.
After opening, store in the fridge covered with a drizzle of oil.
Glass jar of 90 grams.
Also available in 190 gram format!
Riccardo V. published the 30/03/2021 following an order made on 22/03/2021
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Prodotto veramente ottimo, di grande qualità.
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perfetto per tartine, non acido come tanti che si trovano in commercio
Sundried tomatoes (47%)*, Extravirgin olive oil*, Capers (7%)*, Wine vinegar*, oregano*, Rosemary*, Chilli pepper*. *From organic farming
|Energy||529.28 kcal - 2190.29|