The Sicilian Panettone which contains within it some of the best Sicilian excellences, a creation that pays homage to the Sicilian excellences of the Bonfissuto Sicilian Pastry Shop.
A very soft dough, thanks to the 3 refreshments of sourdough a great specialty of the Bonfissuto Sicilian Pastry Shop.
An elegant box that wants to represent the great Sicilian elegance, which contains the Artisan Panettone "le Due Sicilie" made with ancient Sicilian grain flours, Melannurca PGI Campana and late Ciaculli mandarins.
The icing that envelops it is the classic icing with sprinkles rich in whole Sicilian almonds.
Let yourself be transported into the art of Sicilian artisanal pastry making thanks to Bonfissuto Panettoni
Weight: 1 kg
€42.90 / kg
Contains: 1 Kg (€42.90 / Kg)
Tax includedThe classic Sicilian Artisan Panettone handmade by the historic Sicilian Pasticceria Bonfissuto, even softer than usual thanks to the 3 sourdough refreshments.
A truly rich taste thanks to the excellent ingredients found inside, namely Melannurca PGI Campana and late mandarins from Ciaciulli.
This soft Panettone is wrapped in a sweetened almond icing with whole Sicilian almonds.
The box is truly elegant, aimed at representing the great Sicilian elegance.
This artisanal Panettone has a very tender dough thanks to the natural leavening process done with great care by the master pastry chefs of Bonfissuto.
What makes this panettone even more special are its ingredients, all first choice ingredients, from the flour, to the butter, to the eggs, all of the highest quality products.
Ingredients: type 0 soft wheat flour, sugar, fructose, natural mother yeast (wheat), salt, ancient Sicilian wheat flour (Majorca), Melannurca IGP Campana, candied Ciaculli mandarin, butter, liquid butter, egg yolk Category A free-range egg, Sicilian wildflower honey, orange paste, cocoa powder, vanilla pods from Madagascar.
Covering: Sicilian almond glaze, whole Sicilian almonds
May contain traces of peanuts, pistachios, almonds, hazelnuts and mustard.
Keep in a cold and dry place.
Weight: 1 kg
Ingredients: type 0 soft wheat flour, sugar, fructose, natural mother yeast (wheat), salt, ancient Sicilian wheat flour (Majorca), Melannurca IGP Campana, candied Ciaculli mandarin, butter, liquid butter, egg yolk Category A free-range egg, Sicilian wildflower honey, orange paste, cocoa powder, vanilla pods from Madagascar.
Covering: Sicilian almond glaze, whole Sicilian almonds
| Energy | 325 kcal |
| Fat | 14 g |
| Saturates | g |
| Carbohydrate | 45 g |
| Sugars | 30 g |
| Protein | 5,1 g |
| Salt | 0,4 g |
| 1,9 g |
Fiasconaro, uno tra i Panettoni più amati d'Italia The Sicilian Panettone which contains within it some of the best Sicilian excellences, a creation that pays homage to the Sicilian excellences of the Bonfissuto Sicilian Pastry Shop.
A very soft dough, thanks to the 3 refreshments of sourdough a great specialty of the Bonfissuto Sicilian Pastry Shop.
An elegant box that wants to represent the great Sicilian elegance, which contains the Artisan Panettone "le Due Sicilie" made with ancient Sicilian grain flours, Melannurca PGI Campana and late Ciaculli mandarins.
The icing that envelops it is the classic icing with sprinkles rich in whole Sicilian almonds.
Let yourself be transported into the art of Sicilian artisanal pastry making thanks to Bonfissuto Panettoni
Weight: 1 kg
