Artisan Sicilian Panettone with Chocolate, with coffee and ricotta - Nuova Dolceria pastry shop
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  • Artisan Sicilian Panettone with Chocolate, with coffee and ricotta - Nuova Dolceria pastry shop
  • Artisan Sicilian Panettone with Chocolate, with coffee and ricotta - Nuova Dolceria pastry shop
  • Artisan Sicilian Panettone with Chocolate, with coffee and ricotta - Nuova Dolceria pastry shop
  • Artisan Sicilian Panettone with Chocolate, with coffee and ricotta - Nuova Dolceria pastry shop
  • Artisan Sicilian Panettone with Chocolate, with coffee and ricotta - Nuova Dolceria pastry shop
Nuova Dolceria

Panettone Nero Ibleo with chocolate, with coffee and candied ricotta - Nuova Dolceria

Panettone Nero Ibleo with chocolate, with coffee and candied ricotta - Nuova Dolceria

Panettone Nero Ibleo, with coffee dough, candied ricotta, chocolate and raisins

One of the tastiest Artisan Panettone, with a glaze made with dark chocolate and enriched with coffee beans, all to cover the filling of the soft dough enriched with candied ricotta, coffee, chocolate flakes and raisins.

A super greedy idea that of maestro Francesco Manuele, historic master pastry chef and owner of the Nuova Dolceria in Ferla.

Net weight: 1kg

€42.00
€39.90 Save 5%

€39.90 / Kg

Tax included
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Panettone Nero Ibleo with chocolate, coffee and candied ricotta - Pasticceria Nuova Dolceria

This entirely Sicilian Artisan Panettone is handmade with traditional methods passed down from generation to generation.

 It is a very tasty Panettone, thanks to a very rich dough, filled with candied ricotta, coffee, chocolate flakes and raisins, and covered with a dark chocolate glaze with coffee beans.

INGREDIENTS: basic panettone dough (type 00 soft wheat flour, butter (milk-based product), egg yolk, sugar, water, yeast (type 00 soft wheat flour, water), panettone dough (milk, cream (milk-based product), egg yolk, sugar, corn starch), honey, wheat germ, citrus fruit paste (glucose-fructose syrup, glucose syrup, orange peel, sugar, orange essential oil sweet, flavourings, lemon essential oil, mandarin essential oil, acidifier: E330, preservative: E202), salt, orange paste (fructose glucose syrup, glucose syrup, orange peel, sugar, natural orange flavouring, orange essential oil, salt, acidifier: citric acid, preservative: potassium sorbate), vanilla powder), condiment (dried figs, candied orange peel (orange peel, glucose-fruit syrup tosio, sugar), walnuts), icing (sugar, walnuts, egg whites, almond flour, rice flour, sprinkles (sugar), cocoa, salt).

Contains gluten, almonds, nuts, milk, egg.

May contain traces of nuts, sesame, soy, peanuts, lupins

X004006NDO

Data sheet

Provincia di produzione
Siracusa
Zona di produzione:
Canicattì
Ingredienti
basic panettone dough (type 00 soft wheat flour, butter (milk-based product), egg yolk, sugar, water, yeast (type 00 soft wheat flour, water), panettone dough (milk, cream (milk-based product), egg yolk, sugar, corn starch), honey, wheat germ, citrus frui

Specific References

EAN13
8052015390029
Ingredients

basic panettone dough (type 00 soft wheat flour, butter (milk-based product), egg yolk, sugar, water, yeast (type 00 soft wheat flour, water), panettone dough (milk, cream (milk-based product), egg yolk, sugar, corn starch), honey, wheat germ, citrus fruit paste (glucose-fructose syrup, glucose syrup, orange peel, sugar, orange essential oil sweet, flavourings, lemon essential oil, mandarin essential oil, acidifier: E330, preservative: E202), salt, orange paste (fructose glucose syrup, glucose syrup, orange peel, sugar, natural orange flavouring, orange essential oil, salt, acidifier: citric acid, preservative: potassium sorbate), vanilla powder), condiment (dried figs, candied orange peel (orange peel, glucose-fruit syrup tosio, sugar), walnuts), icing (sugar, walnuts, egg whites, almond flour, rice flour, sprinkles (sugar), cocoa, salt).

Nutrition facts / 100 g
Energy 379 kcal
Fat 18,6 g
   Saturates 8 g
Carbohydrate 45,2 g
   Sugars 27,3 g
Protein 6,5 g
Salt 0,7 g
2,5 g


Panettone Nero Ibleo with...

€42.00 €39.90

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