Sicilian Artisan Panettone, handmade by the master pastry chefs of the Nuova Dolceria, in Syracuse.
In this Artisan Panettone, Nuova Dolceria once again expresses the great passion for the Sicilian tradition with an eye to innovation, combining candied ricotta and cinnamon frost with candied orange and ginger slices
Net weight: 1kg
€39.90 / kg
Contains: 1 Kg (€39.90 / Kg)
Tax includedArtisan Panettone with an all-Sicilian heart, characterized by the typical sweetness of candied ricotta, and enriched by prickly pear mustard.
This Panettone is created strictly by hand and above all following the ancient traditions using mother yeast.
The advantages of this dough are also that of having a greater digestibility, but above all that of being totally free of artificial additives and preservatives, and therefore, as natural and genuine as possible.
INGREDIENTS: basic panettone dough (type 00 soft wheat flour, butter (milk-based product), egg yolk, sugar, water, yeast (type 00 soft wheat flour, water), panettone dough (milk, cream (milk-based product), egg yolk, sugar, corn starch), honey, wheat germ, citrus fruit paste (glucose-fructose syrup, glucose syrup, orange peel, sugar, orange essential oil sweet, flavourings, lemon essential oil, mandarin essential oil, acidifier: E330, preservative: E202), salt, orange paste (fructose glucose syrup, glucose syrup, orange peel, sugar, natural orange flavouring, orange essential oil, salt, acidifier: citric acid, preservative: potassium sorbate), vanilla powder), condiment (candied ricotta (ricotta (whey, milk, salt), sugar), fig mustard (prickly pears, sugar, corn starch), candied orange peels (orange peel, glucose-fructose syrup, sugar), candied prickly pear peels (prickly pear peels, glucose-fructose syrup, sugar), icing (white chocolate paste (sugar, vegetable fat (shea, sunflower), white chocolate 20% (sugar, cocoa butter, whole milk powder, milk gro in powder), whey powder, lactose, emulsifier sunflower lecithin, natural flavourings), white chocolate substitute (sugar, totally hydrogenated vegetable fat (coconut, palm kernel) in variable proportions, whey powder, skimmed milk powder, emulsifier: soy lecithin, vanillin), mixed candied fruit (fruit (orange peel, pumpkin, lemon peel, citron peel, sour cherries), glucose-fructose syrup, sugar, acidifier: citric acid; dyes: enocyanin, chlorophyllin)).
Contains gluten, milk, egg, soy.
May contain traces of nuts, sesame, soy, peanuts, lupins
Data sheet
Specific References
 All reviews | 5/5 umido saporato profumato leggero originale Anonymous customer published the 25/12/2023 following an order made on 19/11/2023 |
basic panettone dough (type 00 soft wheat flour, butter (milk-based product), egg yolk, sugar, water, yeast (type 00 soft wheat flour, water), panettone dough (milk, cream (milk-based product), egg yolk, sugar, corn starch), honey, wheat germ, citrus fruit paste (glucose-fructose syrup, glucose syrup, orange peel, sugar, orange essential oil sweet, flavourings, lemon essential oil, mandarin essential oil, acidifier: E330, preservative: E202), salt, orange paste (fructose glucose syrup, glucose syrup, orange peel, sugar, natural orange flavouring, orange essential oil, salt, acidifier: citric acid, preservative: potassium sorbate), vanilla powder), condiment (candied ricotta (ricotta (whey, milk, salt), sugar), fig mustard (prickly pears, sugar, corn starch), candied orange peels (orange peel, glucose-fructose syrup, sugar), candied prickly pear peels (prickly pear peels, glucose-fructose syrup, sugar), icing (white chocolate paste (sugar, vegetable fat (shea, sunflower), white chocolate 20% (sugar, cocoa butter, whole milk powder, milk gro in powder), whey powder, lactose, emulsifier sunflower lecithin, natural flavourings), white chocolate substitute (sugar, totally hydrogenated vegetable fat (coconut, palm kernel) in variable proportions, whey powder, skimmed milk powder, emulsifier: soy lecithin, vanillin), mixed candied fruit (fruit (orange peel, pumpkin, lemon peel, citron peel, sour cherries), glucose-fructose syrup, sugar, acidifier: citric acid; dyes: enocyanin, chlorophyllin)).
| Energy | 357 kcal |
| Fat | 17,3 g |
| Saturates | 9,6 g |
| Carbohydrate | 43,5 g |
| Sugars | 25,8 g |
| Protein | 5,9 g |
| Salt | 4,4 g |
| 1,9 g |
Sicilian Artisan Panettone, handmade by the master pastry chefs of the Nuova Dolceria, in Syracuse.
In this Artisan Panettone, Nuova Dolceria once again expresses the great passion for the Sicilian tradition with an eye to innovation, combining candied ricotta and cinnamon frost with candied orange and ginger slices
Net weight: 1kg
