Artisan Taralli with Fennel Seeds - 220 grams
Artisan Taralli with Fennel Seeds: A Traditional Classic
Taralli are one of the most iconic products of the gastronomic tradition of Southern Italy, appreciated for their crunchiness and for their strong and aromatic flavor.
Artisan Taralli with Fennel Seeds are a unique experience that combines ancient tradition and authentic taste.
These delicious taralli, made following ancient traditional recipes, contain all the goodness and genuineness of our land.
They are perfect as a snack or accompaniment to aperitifs, they represent a small masterpiece of Italian gastronomy.
Wheigth: 220g
Artisan Taralli with Fennel Seeds a perfect idea for aperitifs and snacks
Thanks to the addition of fennel seeds, a traditional and aromatic ingredient, these Artisan Taralli with Fennel Seeds are enriched with a unique fragrance, capable of enhancing the flavor of each bite and making them irresistible for those who love genuine flavors.
The quality of these Artisan Taralli with Fennel Seeds begins with the selection of ingredients. Only the best raw materials are used to guarantee an authentic and high-quality product. Soft wheat flour, extra virgin olive oil, salt and, of course, fennel seeds, are masterfully combined to create a product with an unmistakable flavor.
The processing is completely artisanal: each tarallo is shaped by hand with care and attention to maintain the traditional recipe and authentic taste.
The result is a crunchy, light and fragrant product, which releases all the flavor of fennel in every bite.
Ingredients: re-milled durum wheat semolina, type “0” soft wheat flour, fennel seeds, extra virgin olive oil, sunflower seed oil, white wine (contains sulphites), natural yeast, sea salt
Wheigth: 220g
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Provincia di produzioneMessina
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Zona di produzione:Castell'Umberto
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Ingredientire-milled durum wheat semolina, type “0” soft wheat flour, fennel seeds, extra virgin olive oil, sunflower seed oil, white wine (contains sulphites), natural yeast, sea salt
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Peso Netto250 grammi.
Ingredients
re-milled durum wheat semolina, type “0” soft wheat flour, fennel seeds, extra virgin olive oil, sunflower seed oil, white wine (contains sulphites), natural yeast, sea salt
Nutrition facts / 100 g
| Energy | 459 kcal/1924 KJ |
| Fat | 18 g |
| Saturates | 2,6 g |
| Carbohydrate | 60 g |
| Sugars | 3,4 g |
| Protein | 12 g |
| Salt | 2,4 g |
| 4,3 g |
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