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A handmade Easter Colomba with traditional methods by the Sicilian Pastry Shop Bonfissuto, one of the most famous Sicilian Pastries located in Canicattì, in the province of Agrigento.
This Colomba has pineapple and apricot pieces inside! Which make every bite a truly unique experience!
To make it even richer and tastier is its precious external icing, a flow of white chocolate with the addition of apricot pieces!
Weight: 750 grams
€34.00 / kg
This soft Colomba is handmade by the historic Sicilian Pastry Shop Bonfissuto.
It is one of the most particular and tasty doves of the entire panorama of Sicilian Artisan Doves, thanks to its filling of pineapple and apricot pieces,
Its glazed covering made with white chocolate and apricot pieces.
Weight: 750 grams
Ingredients: type 0 wheat flour, egg yolk from free-range hens, butter, liquid butter, sugar, honey, fructose, natural sourdough, monotriglycerides of fatty acids, salt, natural Madagascar vanilla flavor, natural flavors, pineapple and apricot pieces.
EXTERNAL ICING: Chocolate glaze and apricot pieces.
May contain traces of peanuts, pistachios, almonds, hazelnuts and mustard.
Store in a cool, dry place