Delicate Colomba with Sicilian Pistachios, with a 230-gram jar of pistachio cream inside the package, from the large production of Franco Giulio.
The 72 hours of slow leavening make a simple baked cake, a dessert to be enjoyed at any time, typical of the Sicilian tradition, a must during the Easter period.
Total weight: 1 kg (including dove and cream jar).
ATTENTION: Product expiration 30 days from the production date.
Security policy
Site protected with encrypted connection.
Delivery policy
Fast shipping and two or three days delivery in all Europe.
Return policy
Immediate replacement or refund always guaranteed.
Inimitable softness, green internal color of pure pistachio, unmistakable aroma and taste, this is the Sicilian Easter dove handmade by the Giulio Pastry Shop in Capo d'Orlando.
Giulio's pistachio colomba is filled with whole and chopped pistachios, white chocolate drops and pure pistachio in the dough. The Giulio pistachio colomba is already very tasty to eat as it is, but for those who want to fully immerse themselves in the taste of pistachio, just spread a nice spoonful of sweet pistachio cream on the slice of colomba, always prepared by the master Giulio, which we will send you in the parcel together with the dove.
Totally special taste for this unique and inimitable Easter cake.
In the package you will also receive a jar of sweet pistachio cream to spread on the dove.
Ingredients: WHEAT flour type 00, BUTTER, EGG Yolk, White chocolate, PISTACHIOS, Sugar, black couverture chocolate Ariaga Noire 59% Valrhona [Cocoa paste, sugar, cocoa butter, emulsifier: lecithin, natural flavor of vanilla, NUTS, MILK, GLUTEN], Edible yeast, Mother yeast [WHEAT flour, water], Water, PISTACHIO paste [PISTACHIO, salt, coloring (E141)], Cooking salt
May contain SOY and NUTS
Available in packs of 1 kg net including the jar of pistachio cream.
ATTENTION: Product expiration 30 days from the production date.
Data sheet
Specific References
All reviews
|
5/5
Una garanzia!!!
Federica D.
published the 14/04/2023
following an order made on 24/03/2023
5/5
Eccezionale!
Anonymous customer
published the 26/03/2021
following an order made on 18/03/2021
5/5
NON DELUDE MAI
Anonymous customer
published the 29/04/2019
following an order made on 28/03/2019
5/5
Il top sia da sola che accompagnata alla crema
Anonymous customer
published the 15/04/2019
following an order made on 05/04/2019
5/5
Ottimo prodotto
Anonymous customer
published the 12/04/2019
following an order made on 04/04/2019
4/5
Buonissimi, altissimi velocissimi!!!
Anonymous customer
published the 03/04/2018
following an order made on 26/03/2018
5/5
Ottimo
Anonymous customer
published the 02/04/2018
following an order made on 23/03/2018
4/5
RISPONDENTE ALLE ASPETTATIVE
Anonymous customer
published the 20/04/2016
following an order made on 14/03/2016
|
WHEAT flour type 00, BUTTER, EGG Yolk, White chocolate, PISTACHIOS, Sugar, black couverture chocolate Ariaga Noire 59% Valrhona [Cocoa paste, sugar, cocoa butter, emulsifier: lecithin, natural flavor of vanilla, NUTS, MILK, GLUTEN], Edible yeast, Mother yeast [WHEAT flour, water], Water, PISTACHIO paste [PISTACHIO, salt, coloring (E141)], Cooking salt
May contain SOY and NUTS
| Energy | 498.9 kcal - 2085.8 |
| Fat | 28.1 g |
| Saturates | 12.9 g |
| Carbohydrate | 49.4 g |
| Sugars | 23.4 g |
| Protein | 13.6 g |
| Salt | 0.6 g |
English
Italiano
