Artisan Colomba 100 grams with chocolate chips and covered with icing - FIASCONARO and D&G
Easter Dove born from the encounter between the confectionery art of the master Fiasconaro and the creativity of Dolce & Gabbana!
After the Panettoni, for the first time the line is enriched with three new different proposals of the traditional Italian pastry: the Colomba.
That of the Fiasconaro doves is a slow and gradual rising, which naturally comes to completion within thirty-six hours, guaranteeing unparalleled lightness and fragrance. A careful selection and genuineness of raw materials that stimulate the palate with unexpected combinations of flavors and aromas.
In this version the Fiasconaro artisan colomba, with its naturally leavened dough is enriched with delicious Sicilian chocolate drops and completely covered with icing.
The high quality craftsmanship of this dove is preserved thanks to the new small and elegant tin box signed Dolce & Gabbana, with an elliptical shape specially designed by the most famous Sicilian artistic workers with majolica motifs inspired by the blue of the Mediterranean and the summer freshness of the sea , transforming, as usual, these tin containers into precious objects to collect.
1 colomba of 100 g packaged in a new and elegant small colored tin box, with an exclusive D&G design. A beautiful Dolce & Gabbana gift idea, to give as a gift or to collect!
Ingredients: soft wheat flour, butter, eggs, sugar, 10% chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin), egg yolk, natural yeast, hazelnut paste (2% ), Sicilian honey, invert sugar, orange puree (ground orange peel, sugar, concentrated lemon juice), emulsifier: mono and diglycerides of fatty acids, cocoa butter, skimmed milk powder, salt, natural flavors: berries of vanilla.
Icing: egg white, sugar, rice flour, kernels, starch, flavorings, bitter cocoa, granulated sugar.
It may contain traces of nuts in shell and soy.
Net weight: 100 grams