Artisan Wholemeal Biscuits - Tumminello

Wholemeal artisanal biscuits with ancient flours

These delicious biscuits are perfect for those who follow a healthy and balanced diet.

Tumminello's wholemeal biscuits are handcrafted with wholemeal flours and the highest quality raw materials.

These Tumminello biscuits are handcrafted in Castelbuono, a Sicilian village of medieval origin in the Madonie, where a family-run artisan shop has become a small company over the years, where each product is created in a unique way, respecting traditions and with the choice of best ingredients from our land.

The love and passion for baked goods passed down from generation to generation are essential for making traditional, good and genuine biscuits, capable of reviving the authentic taste of biscuits from times gone by.

Ingredients: Whole wheat flour 53%, sugar, non-hydrogenated vegetable fats (coconut and sunflower oil, water), whole milk 8.5%, fresh eggs (from free-range hens) 5.3%, leavening agents: sodium bicarbonate, ammonium bicarbonate, salt.

400 gram pack.