The type of chickpeas with large seeds, the full and round shape are typical of the Nebrodi.
They are characterized by a medium shape, a good texture and a vegetable flavour
Origin: SICILY
Pack of 400 g
The tastiest variety of the typical Lentils, perfect for soups, soups, or together with pasta.
Origin: SICILY
Pack of 400 g
Etna Rosso Doc produced in Passopisciaro in the district from which it takes its name, which sees 20 hectares of vineyards on five different types of volcanic soils.
From grapes of Nerello Mascalese in purity, on the nose hints of small red fruits and balsamic Mediterranean herbs. On the palate it is balanced and full-bodied, with a dense tannic texture and a long citrus finish. To be paired with fresh and aged cheeses or with second courses from the earth.
The best type of dried fruit, already shelled, ready to taste!
Excellent as a snack, being very rich in essential nutrients such as Calcium, Magnesium, Iron and Potassium!
Pack of 200 g
The best type of dried fruit, already shelled, ready to taste!
Excellent as a snack, being very rich in essential nutrients such as Calcium, Magnesium, Iron and Potassium!
Pack of 500 g
The typical almond, already peeled, i.e. without its outer skin, ready to be used in the kitchen!
This type of almond is very often used in pastry shops for the preparation of desserts and cakes, nougats, sugared almonds, biscuits, or the tipical almond paste.
Almonds from EU origin
Pack of 200 g
A unique food, which brings numerous benefits to the body thanks to the omega 3 and the vitamins it contains, as well as mineral salts such as phosphorus, calcium or potassium.
Thanks to the excellent sense of satiety that determines this type of dried fruit, it could be part of any type of diet.
Net Weight: 200g
Origin: Italy
Excellent as a side dish, or as a combination with vegetables.
Origin: SICILY
Pack of 400 g
Etna Rosso Doc from grapes from the fertile volcanic territory of Passopisciaro, a hamlet of Castiglione di Sicilia on the north-east side of Etna.
From 100% Nerello Mascalese grapes, pleasant floral scents on the nose, aromas of small red fruits and notes of officinal herbs. On the palate it is balanced and harmonious, with delicate tannins and persistent mineral scents. To be combined with first courses with meat sauce or stewed white meats, fresh and blue cheeses.
70% Carricante 30% Catarratto, Etna Bianco Graci, produced organically, from vineyards located at more than 600 m above sea level on the volcanic territories of Passopisciaro, in the Catania area. Perfect expression of the volcanic terroir from which it comes
A soft and fragrant wine is born, of good harmony and complexity, which with hints of citrus and summer fruit, combines sweet and sunny notes of flowers and aromatic herbs, together with brackish and warm sensations of the sea
Vintage: 2021
English
Italiano