Half Spicy Salami - Vacuum Portioned Salami

€5.85

€5.27 Save 10%

(€25.44 / kg)

Tax included

Spicy Local Salami

This spicy Sicilian salami is a real delight for those who love spicy and intense flavours.

It is produced in Sicily, in the province of Messina, using only Italian meats, natural flavors and crushed chilli pepper.

Its taste is pleasantly spicy, strong and decisive.

Maturing 30 days.

Pieces of approximately 200-300 grams.

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Spicy Local Salami

The Sicilian Spicy Salami is already striking from its appearance, a rustic and fascinating appearance, with the internal part of the salami of an intense red color visible, given by the combination of pork with spicy chilli pepper, and with the addition of small pieces of fat distributed evenly.

When cut, it inebriates with its inviting and enveloping aromas, which are immediately felt with the characteristic aroma of chilli pepper mixed with the hint of salami.

The taste is the most important part of this spicy Sicilian salami, with the spicy chilli pepper gradually spreading in the mouth, but which does not overpower the flavor of the pork, a type of succulent meat with a soft and compact consistency.

This spicy salami can be served as part of an appetizer of Sicilian cured meats and cheeses, perhaps combining it with local cheese, crusty bread and perhaps a glass of Sicilian red wine which further enhances the flavours.

On our shop you can purchase versions weighing approximately 200-300 grams.

Reference ZCAPMSAPIC

In stock 7 Items

Data sheet

Provincia di produzione: Messina
Zona di produzione:: Monti Nebrodi.
Note Ingredienti:: Contiene zuccheri. Budello non edibile. Non contiene glutine, latte e suoi derivati. Nello stabilimento si usa frutta a guscio (pistacchi).
Contiene Glutine:: No.

Specific References

4.5

6 customer reviews

100% of people recommend this product.

67%

17%

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