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Lonzina Typical Sicilian cured meat
Lonzina
It is produced in Sicily, in the province of Messina, using only lean Italian pork
It is processed in an artisanal way, adding only sea salt, pepper and natural flavourings.
Its taste is pleasantly authentic and leaves a smoky aftertaste.
Maturing 30 days.
Pieces of approximately 200-300 grams.
€17.30
Regular price
€18.80
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Cerasuolo di Vittoria DOCG 2017 Organic red wine - Cantine HORUS "Pittore Contadino"
From a sandy soil rich in limestone, from the union between Frappato and Nero d'Avola, was born the Pittore Contadino DOCG Cerasuolo di Vittoria 2017
The intense garnet red color, combined with the scent of small red fruits with a background of licorice and warm notes of chocolate, make this wine the perfect match for red meat, game and aged cheeses.
Aged: 2017
€18.74
Regular price
€19.25
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Neutral base for fruit ice creams 2 Kg - FRUICREM 100 HOT/COLD
The Fruicrem 100 base is the base for fruit ice creams with a creamier effect, excellent to be prepared both hot and cold.
The structure of the ice cream is very smooth, dry and with a very high overrun.
It contains neither fat nor milk derivatives. Neutral taste
NET WEIGHT: 2 Kg
ATTENTION: Compound that can only be used in the preparation of ice cream. Not suitable for direct consumption.