CLASSIC PANETTONE WITH "MALVASIA DELLE LIPARI PASSITO D.O.C."
Artisan baked cake, soft and delicate, to taste and to give as a gift! For breakfast, a snack or as an accompaniment to a good tea or a nice cup of hot milk.
Fresh candied Sicilian oranges, Sicilian wheat flour and precious sultanas scented and flavored with Malvasia delle Lipari Passito D.O.C. are the quality ingredients that give this baked cake a unique taste.
And not only Gocce di Sicilia guarantees it! ... the novelty of the Fiasconaro house wins 3 stars at the Superior Taste Award in Brussels promoted by Itqi (International Taste & Quality institute - International Institute of Taste and Quality). And not only that ... it also won the 2016 Golden Star at the Great Taste Awards, one of the most prestigious awards in the UK 'food and beverage' panorama. "An international success that indicates the quality of the products we offer you. A baked cake suitable for every season! ... not only to share with relatives and friends at the rich Christmas tables, but also to be enjoyed, slightly heated, in combination with a good Sicilian granita on hot summer days! Plus, packaged in an elegant round rigid box, it's a wonderful gift idea!
You can also find it in the 500 g version, comfortable sweet and tasty!
Ingredients: wheat flour (soft wheat flour, Sicilian wheat flour 11%), raisin (16%), butter, Sicilian candied orange peel from fresh (11%) (orange peel, glucose-fructose syrup, sugar), sugar, fresh barn eggs (10%), fresh barn egg yolk (4,5%), “Malvasia delle Lipari Passito D.O.C.”(3,2%), natural yeast (soft wheat flour), Sicilian honey, orange paste (orange peel, sugar, glucose syrup, lemon juice), invert sugar syrup, emulsifier: mono-and diglycerides of fatty acids, cocoa butter, skimmed milk powder, salt, vanilla. May contain soy, nuts (almonds, hazelnuts, walnuts, pistachio), lupin, mustard.
Net Weight 1 kg.