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Mediterranean Tuna Fillets in Olive Oil
New prodoct! Mediterranean tuna fillets in olive oil.
Soft and tasty fillets, handcrafted with the best tuna from the Mediterranean. With a strong flavor, for true sea lovers!
Net weight 200g.
Capers from Pantelleria with Sea Salt - Donnafugata
Capers with sea salt, a small quality production resulting from heroic agriculture
From the island of Pantelleria, the Donnafugata winery has created a small production of a prized fruit such as capers.
With a special aroma and unique taste, they are a typical Sicilian specialty capable of enhancing every dish of Mediterranean cuisine.
We recommend rinsing the capers thoroughly before use to desalt them. Try them in a typical "pane cunzatu", or in a salad.
100 gram jar.
Abdominal Red Tuna Fillets in Olive Oil - 200 g
Abdominal Red Tuna Fillets in Olive Oil
Net weight 200g.
Perciasacchi antique sicilian flour - 1 Kg
"Perciasacchi" antique sicilian flour - 1 Kg
Ground stone flour.
Anchovy sauce - 100ml
Made from an extract of Anchovies (Engralius encrasicolus), enriched only with water and salt, Colatura di Alici is sought after all over the world for the uniqueness of its flavor.
This amber liquid, obtained by drying and pressing the anchovies in salt, is excellent for giving a new and tantalizing flavor to your salads, pizza, or even appetizers and aperitifs.
Ingredients: Salted anchovy extract (Engralius encrasicolus), water, salt. WITHOUT ADDITION OF DYES AND PRESERVATIVES
Store in a cool, dry place away from heat sources.
Format: 100 ml
Senatore Cappelli antique sicilian flour - 1 Kg
"Senatore Cappelli" antique sicilian flour - 1 Kg
Ground stone flour.
Sicilian durum wheat tumbled flour 1 Kg
Sicilian durum wheat tumbled flour 1 Kg
Sicilian durum wheat tumbled flour, natural stone ground
Salted Anchovy Fillets - 850 g
Salted anchovies (or anchovies) 850 gr "Alla Vera Carne", "Engraulis encrasicolus"
Product caught in uncontaminated waters and processed in the same day in an artisanal way, with a careful selection and conservation techniques dating back to remote times, where the only added ingredient is made up of sea salt from the salt pans of Trapani.
Net weight: 850 gr.
Drained Weight: 600 gr.
Salted Anchovy Fillets - 1.75 Kg
Salted anchovies (or anchovies) 1.75 Kg "Alla Vera Carne", "Engraulis encrasicolus"
Product caught in uncontaminated waters and processed in the same day in an artisanal way, with a careful selection and conservation techniques dating back to remote times, where the only added ingredient is made up of sea salt from the salt pans of Trapani.
Net weight: 1750 gr.
Drained Weight: 1000 gr.
Salted Sardines without head - 1.75 Kg
Salted sardines of 1.75 kg “Sardina pilchardus”, a selection of the best blue fish.
Product caught in uncontaminated waters and processed the same day, with a careful selection and conservation techniques dating back to remote times, where the only added ingredient is made up of sea salt from the Trapani salt pans.
Net weight: 1750 gr.
Drained Weight: 1000 gr.