Nero Ossidiana Red Wine - 2018 IGP Sicilia - Tenuta Castellaro
Nero Ossidiana Red Wine - 2018 IGP Sicilia - Tenuta Castellaro
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Nero Ossidiana Red Wine - 2018 IGP Sicilia - Tenuta Castellaro
This red wine comes from the word "Disiu" which in Sicilian means "desire", like the desire of Totò Navarra, founder of the Navarra Winery, who chose to return to his land to work it and make it great.
It comes from Frappato grapes, and represents the natural geometries of the vineyard on which its grapes grow.
Vintage: 2022
Scurò is a red wine made from Nero d'Avola grapes, a typical Sicilian grape variety.
It is a red wine that has a very dark and deep color, which wants to represent that Sicilian expression, almost amazed, which tells of the moment in which the sun sets and gives way to the night: Scurò, the sun has set.
Vintage: 2021
Maribu tells the story of a territory that has a centuries-old attitude and passion for wine cultivation.
This Cerasuolo di Vittoria DOCG boasts the best characteristics of Nero d'Avola and the best characteristics of Frappato, because the structured notes of Nero d'Avola arrive immediately on the palate, but afterwards it remains quite fresh thanks to both the Frappato grapes and the production method refinement in steel.
Vintage: 2021
From 100% Nero d'Avola grapes grown organically on the hills of Palermo in the Macellarotto district.
With an intense ruby red color, the scent has a fruity bouquet of cherry, blackberry and raspberry, with a spicy and herbaceous note that develops with hints of rosemary, tobacco and cloves.
A great structure with balanced acidity and fine tannins, silky but lively and well present to give the right liveliness and pleasant length to the wine
From 100% Syrah grapes grown organically on the hills of Palermo in the Macellarotto district
With a deep ruby red color with light violet reflections, the perfume presents a pleasant balance between fruity notes of blackberry, currant and classic spicy notes of black pepper and graphite. On the palate it is very broad and full-bodied, with very fine tannins and good acidity that gives great balance and length on the finish.
To drink throughout the meal, try it with a rich baked pasta