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Bianco Pomice 2021 White Wine - IGP Terre Siciliane - Tenuta Castellaro
Organic white wine PGI Terre Siciliane
Produced on the island of Lipari from Malvasia delle Lipari and Carricante.
Dry white wine, intense and balanced, of great finesse and freshness, with fruity and almond scents and a long and lasting flavour.
Cellar: Tenute di Castellaro.
Vintage: 2021
€31.00
Price
Nero Ossidiana Red Wine - 2018 IGP Sicilia - Tenuta Castellaro
Nero Ossidiana Red Wine - 2018 IGP Sicilia - Tenuta Castellaro
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-€0.25
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Fosso Cancelli Pecorino 2018 Colline Pescaresi IGP - Ciavolich
From Pecorino grapes, a very popular blend in Marche and Abruzzo, a fresh and savory wine, with an intense yellow color, which emanates delicate floral scents of jasmine, citrus and ginger.
The hand-picked grapes from the Pianella and / or Loreto Aprutino vineyards are placed in small boxes and transported to the cellar, to be crushed and pressed thanks to a small crusher-destemmer and an ancient press. The must obtained is transferred partly in terracotta amphorae and partly in French oak tonneaux.
Vintage: 2018
€28.00
Price
Aries Pecorino 2021 Colline Pescaresi IGP - Ciavolich
CIAVOLICH - PECORINO ARIES 2021
Directly from Abruzzo, a white wine with a fresh and mineral sip, but with a very sapid character.
Made from Pecorino grapes, a very common blend in Marche and Abruzzo, this white wine will surprise you thanks to its great bouquet full of aromatic notes of thyme, mint and rosemary with hints of fruit.
Vintage: 2021
€14.00
Price
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Dried Tomatoes, Capers and Fennel Seeds 85 g
Dried Tomatoes, Pantelleria Capers and Fennel Seeds in extra virgin olive oil.
- -€0.25
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- On sale!
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- -€1.00
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-€1.00
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Crunchy Caper Leaves of Pantelleria - 10 gram jar
Desalted and dried Pantelleria caper leaves, with the addition of sea salt
Crunchy caper leaves of Pantelleria are a unique and original product to be used both in the kitchen to enrich some recipes and as a snack in an aperitif!
These leaves, which come from sustainably grown plants, are carefully selected, and are first preserved in brine, and then desalted and finally dried in ovens for over 24 hours.
This is an excellent choice for those looking for a natural, healthy product with an intense and aromatic flavour. A flavor that distinguishes the great quality of the Pantelleria caper.
Packed in a 10 gram glass jar.