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Amaro della Rocca all'Arancia - Sicilian Bitter Liqueur
Sicilian Bitter Liqueur Amaro della Rocca all'Arancia - F.lli Pistone
An all-Sicilian bitter, born from a delicious mix of infusion of oranges, herbs and roots. The strength of Sicilian blood oranges prevails over everything, giving the product a unique and original taste. Its digestive qualities make it an excellent end of a meal.
To be served cold. Ideal for the preparation of delicious cocktails.
Format of 50 cl - 30% VOL.
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Dried Tomato - 100 grams pack
DRIED TOMATO - DRIED IN THE SUN - BAG OF 100 GR
A traditional product of our land, with an intense taste, which delights the palate and takes care of our health.
Sicilian sun-dried tomatoes with a precious recipe that allows you to preserve their unique taste!
To be used in your recipes to enrich appetizers, first courses, main courses of meat or fish, or in salads and sauces of great taste.
Bag of 100gr
€3.00
Regular price
€3.50
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Handmade Colomba "Pasqualina" - Pasticceria Nuova Dolceria
COLOMBA "Pasqualina" - with candied ricotta, cinnamon frost and candied orange and ginger slices
Easter Colomba Siciliana, handmade.
One of the many specialties of the Nuova Dolceria, which in this Colomba once again expresses the great passion for the Sicilian tradition, but with an eye to innovation, combining candied ricotta and cinnamon frost with candied orange and ginger slices
Net weight: 1kg
€38.77
Regular price
€40.00
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Handmade Sicilian Colomba with Caramel - Pasticceria Nuova Dolceria
Artisan Colomba with Caramel - the most delicious Colomba of Nuova Dolceria
The delicious caramel Easter Colomba is one of Nuova Dolceria's creations.
One of the most delicious Colomba the Caramel, thanks also to a delicious glaze, made with caramelized white chocolate and filled with very rich caramel pralines, all to cover the filling made from the base dough enriched with caramel Gelee, salted butter , caramelized sugar and caramel flakes.
Net weight: 1kg
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Monrealese Seasoning for Pasta - 60 grams pack
Seasoning for Pasta "La Monrealese"
Dry condiment for pasta ready to use, with Garlic, Parsley, Crushed Chili Pepper, Onion, Porcini Mushrooms ,Salt.
Transfer the contents of the envelope into a saucepan, containing a little water, soften the product for about 2/5 min over a low heat, then add a little oil to make the sautence.
Ideal for seasoning 2 kg of pasta! 4 lunches for 4 people!
60gr bag
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OroMoro Orange Liqueur 50cl
OROMORO - Liqueur with sicilian orange infusion
Delicious orange-scented liqueur, produced by the distillation of 100% Nero d’Avola using an infusion of 100% Sicilian orange peel. Its intense and soft taste and its full and characteristic perfume make this liqueur unique and inimitable!
Sicilian artisan product!
70 cl bottle