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Bonfissuto Almond Easter Egg | Sicilian Artisan Chocolate | Gocce di Sicilia
Bonfissuto Almond Easter Egg | Sicilian Artisan Chocolate | Gocce di Sicilia

Almond Easter Egg with White Chocolate – Bonfissuto Sicilian Pastry

Bonfissuto Pasticceria Siciliana
€49.00
(€98.00 / kg)
Tax included

Gourmet Handmade Easter Egg with White Chocolate and Almonds

The Almond Easter Egg by Bonfissuto is a masterpiece of high-end Sicilian pastry, crafted from a base of fine white chocolate and enriched with a generous cascade of crunchy almond pieces.

The crisp texture of the almond granules blends harmoniously with the smooth, velvety sweetness of white chocolate, creating a perfectly balanced and indulgent taste experience.

Entirely handmade, this Easter egg is the ideal gift for those seeking the authenticity of artisan chocolate and the excellence of locally sourced ingredients. Bring Bonfissuto’s excellence to your table and turn Easter into a moment of pure gourmet pleasure.

Inside the egg you will find a 40 g cream as a surprise, perfect for pairing with the chocolate, along with a small wooden hammer.

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Handcrafted Easter Egg with Almond Granules and White Chocolate

The Almond Easter Egg from Pasticceria Bonfissuto is the perfect choice for the most discerning palates. The Bonfissuto family, renowned for their meticulous ingredient selection, has created a product that speaks of Sicily in every bite.

The Art of Artisan Craftsmanship

Unlike industrial products, Bonfissuto’s almond Easter egg is born from a slow and carefully controlled artisanal process. The secret lies in the contrast: the exterior is entirely coated with a crunchy layer of almond granules embedded in an elegant shell of premium white chocolate.

This technique ensures that each almond fragment releases its intense aroma, beautifully balancing the sweet and creamy notes of cocoa butter and vanilla-infused white chocolate.

Why Choose Bonfissuto Easter Eggs on Gocce di Sicilia?

  • Elegant Design and Packaging: Each egg is carefully wrapped in refined packaging, making it a prestigious gift for loved ones or business partners.
  • Natural aromas and premium raw materials, with no hydrogenated vegetable fats.

The Tasting Experience

When cut, the egg reveals its generous structure. The aroma recalls freshly toasted nuts blended with delicate vanilla notes from the white chocolate. It is ideal as an after-dinner treat, especially when paired with a glass of Passito di Pantelleria or Malvasia delle Lipari, enhancing the toasted almond nuances.

Main Features

  • Weight: 500 g of pure indulgence.
  • Ingredients: White chocolate (sugar, cocoa butter, whole milk powder, whey powder, emulsifier: soy lecithin (E322), natural vanilla flavour), almond granules (33%). Minimum cocoa content: 29%.
  • Production: Canicattì (AG), Sicily – Italy.
  • Storage: Store in a cool, dry place away from heat sources.

  • Brand
  • Reference
    X008081BON

  • Zona di produzione:
    Canicattì
  • Ingredienti
    White chocolate (sugar, cocoa butter, whole milk powder, whey powder, emulsifier: soy lecithin (E322), natural vanilla flavour), almond granules (33%). Minimum cocoa content: 29%.
  • Peso Netto
    500 grammi.

Ingredients
  • White chocolate (sugar, cocoa butter, whole milk powder, whey powder, emulsifier: soy lecithin (E322), natural vanilla flavour), almond granules (33%). Minimum cocoa content: 29%.
Nutrition facts / 100 g
Energy 568 kcal
Fat 40 g
   Saturates g
Carbohydrate 41 g
   Sugars 40 g
Protein 11 g
Salt 0.17 g
0 g


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Delivery policy
Fast shipping and two or three days delivery in all Europe.
Return policy
Immediate replacement or refund always guaranteed.
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