Only Inzolia and Chardonnay grapes grown on the Milazzo estate.
Among the awards, we highlight the Gold Medal at the Concours Mondial in Brussels 2017 with the 2013 vintage and the 91 points at the 5StarsWine of Vinitaly 2018 with the 2017 vintage
FREE SHIPPING with only 8 bottles!
Vintage: 2023
Damarino is a pleasant and informal white, ideal for Mediterranean cuisine. Characterized by a delicate bouquet with notes of white flowers and fruity hints of peach and citrus. In the mouth it is light with a pleasant soft finish.
Cellar: Donnafugata. Fresh and Original Collection: Pleasant wines with a Sicilian soul
Fancello Organic Red Wine Sicily D.O.P. 2020 - Az. Agr. Milazzo
A young and attractive wine produced by Az. Ag. G.Milazzo in Sicily
A warm, sunny and Mediterranean white wine that will make you fall in love: the purity of its color will seduce you, its flavor and freshness will win you over, the acidic note given by the use of two prized vines will go great with yours fish dishes.
Cellar: Azienda Agricola G. Milazzo.
Vintage: 2023
Slightly moved, it is the wine of sure success for an evening with friends!
Sparkling Sicilian white wine from Nero Hood and Inzolia grapes.
Free shipping by buying 12 bottles!
Protected shipping with packaging resistant to shock and temperature changes!
Certified Organic Wine.
Winery: Azienda Agricola G. Milazzo.
Vintage: 2023
Pantelleria Passito Wine - Menhir 2020 - Martinez
Menhir is a liqueur wine, with a small addition of alcohol, child of the island of Pantelleria. It comes from the Zibibbo grape variety which contains everything that this splendid island has: sunshine, volcanic soil, and warm African winds.
Great dessert wine.
Lu Patri Sicily DOC Red Wine 2020 - Baglio del Cristo
Nero d'Avola Cru Baglio del Cristo di Campobello
Sicilian white wine Gift Box
The box contain:
Wine Bianco di Nera Più Organic 2018 Milazzo and Eureka Chardonnay 2018 White Wine biodynamic
Soleggiato is a more unique than rare perpetual wine. It is produced through exposure to the sun of Moscato Bianco grapes that grow in the wonderful Marabino vineyards in Val Di Noto.
Its production defies every oenological rule, in fact, after the fermentation of the sun-dried grapes, this wine is transferred to steel tanks containing perpetual wines from other harvests. After this processing it is exposed to the sun in Demigiane for about a year, and finally it is bottled.
A very long process from which this perpetual Sicilian wine is born which stands out from the others because it is not the usual sweet wine at the end of a meal, but indeed, thanks to its freshness, it is an aperitif or meal wine, where the Moscato, which gains complexity thanks to the oxidative process.
Nero d'Avola Guardiani di Ceppineri Sicily DOC Red Wine 2017 Riserva
The wine ages in French oak / cherry barrels for about 24 months of different caliber.
Baglio Oro Winery
Santagostino Baglio Sorìa D.O.C. Sicilia White Wine
Catarratto and Chardonnay wine by Firriato Winery
DOC Etna white wine Le sabbie dell'Etna - Firriato
Caeles Organic red wine IGT Terre Siciliane 2020 - Firriato
Caeles Cataratto is a wine that unites nature, respect for the local area, and quality together. It is a vivid example of organically produced wine, characterised by herbaceous hints with a good structure giving fruity tones of unspoilt nature.
A fresh and fruity Grillo with a young twist.
Brilliant straw yellow, on the nose SurSur offers a fresh bouquet with notes of white fleshed fruit (peach and plum) combined with scents of wildflowers. A soft palate, the fruity notes return combined with pleasant freshness.
Vintage: 2022/2023
An unforgettable aromatic Mediterranean white, the fruit of the heroic viticulture of Pantelleria, Lighea 2019 is characterized by an ample and rich bouquet combined with a fresh mineral vein.
Vintage: 2022/2023
Collection Icon Wines: Wine with a unique personality, icons of excellence
One of the most appreciated sweet Italian wines in the world. Ben Ryé 2016 offers an extraordinary rich bouquet with outstanding aromas obtained from the dried grapes: apricots and candied orange peel. It presents delicate hints of Mediterranean macchia.
Bottle of 750ml
Half Bottle Wine Bianco di Nera Più Organic 2022 - Milazzo - Bottle of 375ml!
Slightly moved, it is the wine of sure success for an evening with friends!
Sparkling Sicilian white wine from Nero Hood and Inzolia grapes.
Protected shipping with packaging resistant to shock and temperature changes!
Certified Organic Wine.
Winery: Azienda Agricola G. Milazzo.
A rosé wine, fresh and fragrant, with a pleasant persistence of taste, with a lively and persistent aroma, with floral and fruity returns of red fruits, in particular blackberries and raspberries, softened by pleasant hints of lychee.
The New Milazzo's Late Harvest Wine
Produced mainly from Chardonnay grapes and in a small part Inzolia, grown on the Milazzo estate. The late harvest characterizes this wine giving intense and unique sensations and flavors.
VINTAGE 2017
A soft and enveloping wine, with a good fruity aroma and delicate spicy notes.
Excellent at the table with red meats and well-aged cheeses.
Winery: Carlo Hauner from Salina
Vintage: 2020
75 cl bottle.
From the Gelso Grande estate, the heart of the “Feudi Branciforti dei Bordonaro” production, a fresh and aromatic Catarratto, straw-yellow in color with soft golden reflections. Delicate hints of peach blossom and wisteria on the palate, and delicate notes of anise seeds in the finish.
From the Gelso Grande estate, the heart of the “Feudi Branciforti dei Bordonaro” production, a pure Grillo with a refined freshness and a good persistence of taste. Soft and elegant, it goes well with fresh cheese dishes or risotto with shellfish.
Vintage: 2023
Cellar: Donnafugata. Collection: Fresh and Original Pleasant wines with Sicilian soul.
With a brilliant pink color, Lumera is a rosé characterized by a pleasant fruity and flowery bouquet. A very dear wine designed for those who love fruity and structured rosés.
Vintage: 2023
Tancredi Donnafugata is a red wine, made from Cabernet Sauvignon and Nero d'Avola grapes, combined with a blend of other native vines, conceived from the collaboration between the Donnafugata winery and Dolce and Gabbana.
The result is a wine with a ruby red color, with fruity hints of plum and blueberries, followed by delicate spicy nuances of licorice and sweet tobacco, which goes perfectly with red meat and game dishes.
Fragore , ruby red colored, offers an ample and deep bouquet with notes of wild berries followed by spicy hints that blend with balsamic and mineral nuances. On the palate it offers an extraordinary complexity and elegance characterized by marked minerality and important tannins; the finish is remarkably persistent.
Annata: 2020
From Grillo grapes, a simple and elegant wine, fresh, balanced, with salty and marine notes.
A versatile wine suitable for different occasions. Excellent as an aperitif, ideal to drink with gourmet appetizers, first and second courses of fish, shellfish, crustaceans and vegetables
Harvest: 2022
Wine Bianco di Nera Più Organic 2020 MAGNUM - Az. Agr. Milazzo
Slightly moved, it is the wine of sure success for an evening with friends!
Sparkling Sicilian white wine from Nero Cappuccio and Inzolia grapes.
MAGNUM BOTTLE IN CARTON OF 1.5 LITERS
Certified Organic Wine.
Winery: Azienda Agricola G. Milazzo.
The "Petrucci Anfiteatro" of the historic Tuscan winery Podere Forte is a pure Sangiovese of great elegance and charm.
To make this label the grapes are vinified with the sole use of indigenous yeasts while the refinement proceeds for at least 18 months in French oak barrels and a further 12 months in the bottle.
The color is intense ruby red, the aromas instead enchant the nose with notes of ripe red pulp fruit, sweet spices and hints of precious woods. The sip is soft, warm, enveloping, juicy and with a long finish.
Vintage: 2017
The "Petrucci Melo" of the Tuscan winery Podere Forte is a tasty and intriguing pure Sangiovese capable of satisfying even the most demanding palates and collectors.
The dark ruby red color dresses the glass with a silky mantle while notes of red pulp fruit and oriental spices are released. The sip is decisive, robust, warm, soft, with ripe tannins and a long finish.
Vintage: 2017
The Barolo del Comune di La Morra, signed by Roberto Voerzio, is an amazing red, full and full-bodied, obtained from the union of four different Cru vineyards of Nebbiolo in the municipality of La Morra: Fossati, Case Nere, La Serra and Boiolo.
It has an intense ruby red color, and an enveloping, ample and elegant perfume; you can perceive berries, red roses, violets, pepper and sweet spices. Wine of great character that with a rich and well structured taste finds its maximum expression with red meats, braised meats and aged cheeses. It is fine, fresh and with smooth tannins.
Vintage: 2017
NUMBERED BOTTLES
Elegant and complex white wine with a straw color with greenish reflections, produced from grapes grown on soil number 3 of the Suor Marchesa estate (Riesi).
On the nose the varietal notes blend with the notes of jasmine and white broom. The fruity scents are combined with very delicate spicy notes reminiscent of vanilla and pink pepper.
A full, structured and fresh white wine. Good confirmation of the notes perceived on the nose, with a long persistence on the palate.
Vintage: 2020
Passiperduti di Donna fugata comes from 100% Grillo grapes, which give life to a wine with a brilliant straw yellow color with greenish reflections.
Full and deep still white wine, with floral notes of lavender and broom. The bouquet is enriched with citrus scents and finally recalls the flint. On the palate it has good structure and is sapid, mineral and persistent.
Donnafugata white wine to combine with refined appetizers, raw fish and shellfish, vegetarian dishes and white meats.
Vintage: 2022
Manene is the first wine of the Calì winery, a Cerasuolo di Vittoria DOCG that combines the aromatic shoulder of Frappato with the robust one of Nero d'Avola. A red wine with a complex and long taste that recalls the well-defined personality of the Vittoria vineyards in the Ragusa area.
Intense and elegant red wine to combine with both red and roasted white meats, but also with tuna or important fish cooked in the oven.
Vintage: 2020
From a natural blend in the vineyard of Frappato and Nero d'Avola grapes harvested in the Forfice vineyard, in the sunniest corner of the island, in the heart of the only DOCG in the south. Cerasuolo di Vittoria DOCG Riserva represents the highest quality production of the winery. Maceration on the skins lasts for 100 days, to extract the maximum from the skins. Refinement is completed in Slavonian oak
With a persuasive and fresh taste. Perfect balance between acidity and flavor, well integrated tannins
Vintage: 2020
Pruvenza 2017 is a wine with enormous potential. Frappato, a native grape variety that has always been produced in the Vittoria area, has the project of clearing the chiché which imagines it to be a wine to be drunk within the year.
On the nose, hints of red fruits and excellent drinkability, but also greater complexity and thickness than is usually found in the type.
To be paired with red meat dishes, cured meats and medium and long-aged cheeses. Try it on a tuna steak.
Vintage: 2017
From Nero d'Avola, Nerello Mascalese, Merlot and Cabernet Sauvignon grapes, an intense and full-bodied red is born, a finely balanced and structured meditation wine.
The most beautiful grapes are harvested by hand and placed for a month in ventilated drying rooms at a constant temperature. The natural enzymatic processes develop the aromatic and gustatory peculiarities of this wine.
To be combined with tasty meat, baked pasta, aged cheeses, extra noir chocolate.
Vintage: 2020
Mofete is an excellent red produced on the slopes of Etna by Palmento Costanzo.
It has a strong ruby red color, and on the nose it is floral and fruity, on the palate it is very fresh but with a savory finish.
Excellent to combine with meat main courses such as Lamb and Beef. But also a good plate of pasta with tomato sauce.
VINTAGE: 2020
Eolia Bianco, a small production wine, produced in Salina, in the center of the wonderful archipelago of the Aeolian Islands.
This Malvasia is a white with great character that smells a lot of iodine, saltiness and rock herbs, the flavor is very intense and dashed with salt.
It is produced by Luca Caruso and Natascia Santandrea, two entrepreneurs, owners of the Hotel Signum in Salina, a wonderful hotel which also houses a starred restaurant.
Bottiglia: 0,75 cl
Annata: 2020
100% Malvasia delle Lipari
This version of Etna Rosso Barbagalli is an extraordinarily elegant red wine, one of the best expressions of Nerello Mascalese.
It is left to mature for 20 months in oak barrels, and enjoys very balanced tones, between red fruit and sweet spices. On the palate it is very velvety, supported by fine tannins and an energetic freshness.
Furthermore, it is perfect to combine with strong flavors such as red meat, or a classic pasta with meat sauce.
Vintage: 2017
This red comes from the wonderful Tuscany, and is a blend of Sangiovese (80%), Cabernet Sauvignon and Merlot that come together to create a bottle with a large sip and a great structure.
Its very structured characteristics give this bottle its great strength, namely that of being able to refine in glass even for the next 5 years, guaranteeing a truly interesting evolution ... all to be discovered !!
In this wine there is the story of King Ferdinand IV of Bourbon and of the Real Casina di Caccia di Ficuzza. Here, in the 1800s, the sovereign kept his own wine, produced with grapes from the vineyards located around the Ficuzza estate.
Davide and Antonio, the brothers who manage this winery, wanted to imagine what the wine drunk could be like in the times of the King, thus giving birth to Salealto, a "vin de terroir", obtained from Insolia, Grillo and Zibibbo grapes in equal parts, before vinified separately and then aged together.
This red takes its name from the district in which it was born: the Contrada Guardiola.
A district that was born at the foot of Etna and which has kept Nerello Mascalese vines for generations, bringing with it the historical memory of a unique territory in the world.
The bottles produced are very few, and therefore very rare, the result of vines over 150 years old.
Thanks to time and its substance, it is a red capable of satisfying even the most demanding palates.
A high quality rosé made with 100% Nero d'Avola grapes, which is very fine on the nose with some hints of rose, berries and mineral tones.
A rosé very clear to the eye that gives the palate a delicate sapidity and some hints of aromatic herbs.
The Caeles Viognier represents one of the oenological jewels of the Firriato Cellar. Made from carefully cultivated Viognier grapes in Sicilian vineyards, this extraordinary white wine enchants the senses with its elegance and refinement.
The vineyards, kissed by the Mediterranean sun and caressed by a fresh breeze, give the grapes optimal maturity, allowing the Caeles Viognier to express all its aromatic potential
Biological wine!
Winery: Firriato.
Vintage: 2023
This Sicilian red wine comes from Nero d'Avola grapes grown in the hills of Tenuta Regaleali, the historic Tasca d'Almerita estate.
These Nero d'Avola grapes stand out from all the others for their aromas, which can be felt immediately in the glass, and for their maturation, which is never too excessive.
It is a full-bodied wine, with good aromatic intensity given to it by the type of processing, i.e. by the passage in different oak barriques of various years.
Vintage: 2020
Contrada Rampante is a Sicilian red wine that comes from Nerello Mascalese grapes located in the district from which this bottle takes its name, Contrada Rampante.
Its grapes grow inside the Tenuta Tascante. It is a red wine that is vinified in steel and aged in oak barrels.
The sensation that this red wine brings to the nose is a timid fruit note accompanied by stronger, earthy, undergrowth notes.
On the palate it is very full-bodied, savory and has very intense tannins. Almost warm sensation on the finish.
Vintage: 2020
This Sicilian white wine was born in the Firriato winery, from Zibibbo grapes, an aromatic variety suitable for dry winemaking.
It presents a very fresh and aromatic bouquet, with hints and aromas reminiscent of spring, accompanied by marine notes given by the proximity of the vineyards to the sea.
Vintage: 2023
This Sicilian wine is a modern interpretation of an ancient native grape variety: Frappato.
Its grapes grow in the Firriato winery, on the Baglio Soria estate, and are predominantly dark and purple grapes, which give the wine a fruity hint of peel and seeds.
It is in fact a wine that expresses itself through a fruity bouquet, with some hints of spices, black pepper, liquorice and cloves.
On the palate it is broad, complex and enveloping with notes of blood orange.
Vintage: 2020
Soria Perricone, a fruity wine born from Firriato's continuous experimentation
Soria Perricone is a monovarietal wine that reveals predominantly fruity notes, with a younger and more pleasant character in the glass.
The Sorìa Perricone is another step forward in the experimental research of the Firriato Winery, born on the lands of Baglio Sorìa, which has always been capable of giving life to wines with a structured identity.
It presents itself to the eye with an intense ruby red color, and presents a complex bouquet, with delicate tones of blackberry, plum and red fruit.
On the palate it is soft, fresh, with tannins always present and a good, persistent finish.
Vintage: 2020
A very elegant and profound Sicilian red wine, which is born in Castiglione di Sicilia, on the northern side of Etna, from Nerello Mascalese grapes.
It is a red wine rich in elegant tannins, full-bodied, with fruity notes and with a very harmonious persistence on the palate.
Vintage: 2020
Wine "Etna Bianco" DOC Nerina 2017 - Girolamo Russo - Az. Agr. Giuseppe Russo
Dry and still organic red wine, vinified with 100% Syrah grapes, with a pleasant aroma of wild berries and a strong and rich taste.
Cellar: Dei Principi di Spadafora.
An elegant white Etna DOC produced on the northern slope of Etna. A pure Carricante, which best expresses the characteristics of this native Sicilian vine, present for centuries on the volcanic soils of Etna, which give it uniqueness and freshness.
Winery: Tornatore
Year: 2020.
Wine "Etna Rosso" DOC - a'Rina 2017 Girolamo Russo - Az. Agr. Giuseppe Russo
Etna Rosso DOC wine - Pistus 2017 - I Custodi delle vigne dell'Etna
Etna Bianco DOC White wine - Ante 2017 - I Custodi delle vigne dell'Etna
Ante is the son of the Volcano, from which it receives its minerality and its backbone of crisp acidity supporting intriguing citrus notes and complex hints of spices: all the shades of Mt. Etna’s native white varietals.
Mamertino DOC Organic and Vegan White Wine 2017 - Az. Agr. Vasari
The Mamertino Bianco has an intense bouquet with aromas of dried fruit and citrus. The palate is dry, it decided with a final smooth and very pleasant.
An elegant and masterly wine.
Vota e Firria Sparkling Rosé Wine 2020 Terre Siciliane Igp - Vinisola
An elegant red. An affordable luxury.
Deep ruby red, Tancredi 2015 is characterized by a fragrant bouquet with notes of red fruit (cherry and plum) combined with delicate tertiary scents of sweet tobacco, chocolate and spices (black pepper).
Vintage: 2017
Catarratto White Wine 2017 - Az.Agr. Barraco
From 100% Catarratto grapes, a white wine, with a typical straw yellow color with golden reflections. Rich in spicy and fruity aromas with good persistence and an excellent aromatic nuance, with an unmistakably Mediterranean character.
Apollo Organic white wine D.O.C. Sicilia 2017 - Fausta Mansio
Organic White wine Sicilian DOC, elegant and fragrant, with a straw yellow color, aromas of white mulberries, pears and ripe peaches stand out. From Grillo grapes in purity, in the Val d’Anapo in the Syracuse area.
Winery: Fausta Mansio di Olaf Consiglio.
Year: 2017.
Sicilian White Etna DOC Superiore V.Q.P.R.D. (Quality Wine Produced in a Determined Region), is produced from Carricante grapes and native Etna grapes on the volcanic soil. A wine that immediately shows notes of strong acidity and persistent minerality, which give it a sense of longevity. Over time it develops great character and balance.
Year: 2017.
Cellar: Barone di Villagrande.
Sicilian Red Etna DOC V.Q.P.R.D. (Quality Wine Produced in a Determined Region), it is produced from Nerello Mascalese 80%, Nerello Cappuccio and Nerello Mantellato 20% on volcanic soil. A wine with a nice game of balance between acidity and tannin on the one hand, fruity and mineral notes on the other.
Year: 2017.
Cellar: Barone di Villagrande.
Wine "Etna Rosso" DOC - San Lorenzo 2017 Girolamo Russo - Az. Agr. Giuseppe Russo
Excellent and elegant Etna Rosso Doc wine, from Nerello Mascalese grapes and small percentages of Nerello Cappuccio, on the northern slope of Mount Etna, in Contrada San Lorenzo in Randazzo, from a volcanic territory rich in aromas, flavors and unique colors.
Etna Rosso D.O.C. Pietrarizzo 2017 - Cantina F. Tornatore
A particular Etna Rosso DOC produced on the north side of Etna. From pure Nerello Mascalese grapes, a fine and delicate Etna DOC red on the palate and incredibly balanced on the nose. Hints of small red fruits, flowers, and a minerality and evolution worthy of a great wine.
Winery: Tornatore
Year: 2017.
Feudo di mezzo 2017 Etna Rosso DOC - Girolamo Russo.
Produced from Nerello Mascalese grapes, with a small percentage of Nerello Cappuccio, in the Feudo di mezzo district of Castiglione di Sicilia, at the foot of Etna. Balanced and elegant with a broad and intense bouquet of cherry and wild berries. Produced with organically grown grapes.
Winery: Girolamo Russo
Vintage: 2017.
From grapes of Nerello Mascalese and Nerello Cappuccio, Santo Spirito is a sensual and succulent wine, always seductive, with an almost fleshy bouquet and a rich and enveloping palate, but always pure and balanced.
Very refined but also tender. At the same time generous and vulnerable.
It goes very well with game dishes, soups, noble poultry and pork.
From a sandy soil rich in limestone, from the union between Frappato and Nero d'Avola, was born the Pittore Contadino DOCG Cerasuolo di Vittoria 2017
The intense garnet red color, combined with the scent of small red fruits with a background of licorice and warm notes of chocolate, make this wine the perfect match for red meat, game and aged cheeses.
Aged: 2017
Brunello di Montalcino Fuligni, aged as per law 4 years, of which 2 and a half, and sometimes even 3, in wooden barrels, has characteristics of excellent longevity, although it is also suitable for a more immediate consumption, compared to the "Riserva" .
In its elegant synthesis of fruit and spicy scents, Brunello Fuligni is the result of important, carefully selected grapes from low yields per hectare but above all it is not produced in years in which the quality level of the grapes harvested does not meet the high standard. corporate.
Vintage: 2017
The Litra of Abbazia Santa Anastasia is a pure Cabernet Sauvignon, a varietal expression of a unique territory that makes it unforgettable.
With an impenetrable ruby red color, the nose shows its great personality with very different scents, from green pepper, to thyme, to dark chocolate.
A Sicilian wine with a powerful and refined taste. Exciting with meat-based main courses and semi-aged cheeses. Unique to accompany even slightly bitter dark chocolate.
Vintage: 2017
Produced from Inzolia grapes, Bianca di Valguarnera gives a great olfactory complexity. On the nose, notes of jasmine and orange blossom are perceived, accompanied by a hint of peach, apricot, coconut and vanilla.
The aromas of the Mediterranean scrub are then translated on the palate into a wine with strong tannins, characterized by good acidity and a considerable length.
Freshness and structure are harmonized in this noble Sicilian wine, to be surely combined with smoked salmon, tuna and swordfish
Vintage 2020
Oltrecento is a sweet Marsala Superiore from Cantina Florio, with an amber color and bright hues, tanned with the addition of mistella, cooked must and wine distillate, aged for 24 months in oak barrels and aged for another 2 in the bottle
The hints of raisins and vanilla anticipate a warm and round taste on the palate, with a harmonious background of dried fruit and raisins.
Perfect to accompany pastry and chocolate, try it with dried fruit.
Vintage: 2017
From 100% Nero d'Avola grapes grown organically on the hills of Palermo in the Macellarotto district.
With an intense ruby red color, the scent has a fruity bouquet of cherry, blackberry and raspberry, with a spicy and herbaceous note that develops with hints of rosemary, tobacco and cloves.
A great structure with balanced acidity and fine tannins, silky but lively and well present to give the right liveliness and pleasant length to the wine
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