Artisan Easter Dove, left to rise naturally for 36 hours, without raisins and candied fruits, covered with Icing and icing sugar. This baked cake contains only high quality raw materials, processed with skill and experience.
A baked cake that certainly needs no introduction, expertly made by Fiasconaro in Castelbuono, with carefully selected first choice ingredients.
Hand-wrapped, the matching Fiasconaro envelope is included with the purchase.
Net weight: 1 kg.
€23.50 / kg
Contains: 1 Kg (€23.50 / Kg)
Tax includedWeight 1 kg.
Data sheet
Specific References
 All reviews | 5/5 Colomba buonissima e delicata Maddalena Maria A. published the 11/05/2025 following an order made on 12/04/2025 1/5 Purtroppo era immangiabile, aveva preso calore. Valerio C. published the 10/05/2025 following an order made on 29/03/2025 5/5 Eccellente Fernando M. published the 20/04/2025 following an order made on 24/03/2025 5/5 ottimo Nunzio G. published the 24/03/2025 following an order made on 17/03/2025 5/5 Molto molto buona. Gilberto A. published the 10/03/2025 following an order made on 01/03/2025 5/5 Prodotto semplice e di buona qualita Gloria S. published the 17/04/2024 following an order made on 03/04/2024 5/5 Soffice e gustosa Angela E. published the 12/04/2024 following an order made on 25/03/2024 5/5 SPETTACOLARE Ludovica B. published the 12/04/2024 following an order made on 25/03/2024 5/5 Unire lo zucchero a velo al dolce per me é il massimo del gusto Roberto B. published the 08/03/2024 following an order made on 16/02/2024 5/5 Nella sua semplicità è la migliore colomba che io abbia mai mangiato Anonymous customer published the 29/04/2023 following an order made on 24/03/2023 |
Soft wheat flour, butter, icing (14%) (sugar, egg white from fresh eggs, rice flour, armelline flour, modified starch, flavorings), sugar, fresh eggs, yolk from fresh eggs, natural yeast (contains wheat flour), granulated sugar (3%), Sicilian honey, invert sugar, orange puree (ground orange, sugar, concentrated lemon juice), emulsifier: mono and diglycerides of fatty acids, cocoa butter, milk skimmed powder, salt, natural vanilla flavor. Sugar packet (4%) (sugar, wheat starch, flavorings). It may contain traces of nuts and soy.
Icing (14%): egg white from fresh eggs, sugar, rice flour, almonds, powdered vegetable fat (palm, glugose syrup, milk protein), modified starch, flavorings, wheat starch, granulated sugar.
Sugar packet (4%): sugar, wheat starch, flavorings.
| Energy | 444 kcal - 1856 |
| Fat | 23 g |
| Saturates | 15 g |
| Carbohydrate | 55 g |
| Sugars | 40 g |
| Protein | 3.4 g |
| Salt | 0.2 g |
Artisan Easter Dove, left to rise naturally for 36 hours, without raisins and candied fruits, covered with Icing and icing sugar. This baked cake contains only high quality raw materials, processed with skill and experience.
A baked cake that certainly needs no introduction, expertly made by Fiasconaro in Castelbuono, with carefully selected first choice ingredients.
Hand-wrapped, the matching Fiasconaro envelope is included with the purchase.
Net weight: 1 kg.
