The arrival of spring means that Easter is upon us and, with it, the long-awaited moment to taste the delicious Easter Eggs. But if you're tired of the usual commercial eggs, why not opt ​​for something more unique and original? Handcrafted Easter Eggs are perfect for those looking for a special, personalized and high quality gift.

In this article, we'll find out all there is to know about these artisanal goodies, which have become increasingly popular in recent years.

What are handmade Easter Eggs?

Artisanal Easter Eggs are handmade chocolate eggs by expert and passionate chocolatiers. These chocolate makers use only the highest quality ingredients and traditional crafting techniques to create one-of-a-kind chocolate eggs. The result is a delicacy that not only tastes better than commercial chocolate eggs, but is also unique, original and personalized.

Why choose handmade Easter Eggs?

There are many reasons to choose handmade Easter Eggs instead of commercial ones. Firstly, the quality of the chocolate is very superior. This is because the artisan chocolatiers choose their ingredients with care and work the chocolate with passion and dedication. Furthermore, the handcrafted eggs can be customized according to the customer's preferences, both in terms of taste and decoration. So if you are looking for a personalized and original gift for a friend or family member, handmade eggs are the perfect choice.

Now let's find out which ones you can buy on our shop:

• Dark Hazelnut

A delicious handmade egg made with 65% dark chocolate covered with Nebrodi hazelnuts. The base of this type of Egg is formed by a casting of Dark Chocolate, to which the exquisite Nebrodi Hazelnuts are mixed, which form the second layer, thus creating a thick and crunchy crust that melts in the mouth!

• Milk Pistachio

Pure Milk Chocolate, covered with crunchy Pistachio. The Milk Chocolate flow is mixed with both whole and grain Pistachios, after which, the whole is covered with another flow of White Chocolate

• Milk Hazelnut

A crunchy crust of Nebrodi Hazelnuts covered with pure Milk Chocolate creating a thick and crunchy crust so good it melts in your mouth!

• Dark Almond

Here the first flow of dark chocolate is mixed with excellent chopped almonds, which make up the second layer then covered with another flow of dark chocolate.

• Primitive Rizza

This egg, produced by Antica Dolceria Rizza di Modica, is made entirely with PGI Modica chocolate and packaged entirely by hand. It is processed with cocoa mass and sugar mixed at low temperatures. What distinguishes it is the more granular consistency, typical of Modica PGI Chocolate!

• Pistachio White

Here the first flow of White Chocolate forms the base, then mixed with whole Pistachios, all covered with a delicious flow of White Chocolate.

• Chokkobacco

This Easter egg, with its typical green colour, is made with white chocolate and pistachio. Here Bacco uses only high quality white chocolate, and combines it with pistachio paste, making this egg exceptional. All covered in an elegant cardboard box.