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Sicilian dried fruit of high quality and certified

Delicious assortment of raisins, spices, seeds and nuts and derivatives.

For nut lovers, we find certified products such as Pistachio di Bronte DOP, Hazelnuts from Nebrodi and Almonds from Avola, processed by the best experts in the sector to also create preparations.

Among the many we have semi-finished products for almond, hazelnut or pistachio ice creams, milk and almond pastes, creams and pesto, sugared almonds or pralines, but also real delicacies such as panettone and colombe or nougat and biscuits typical of the Sicilian pastry tradition.

And as if that were not enough, here are some rarities such as raisins, spices and seeds, condiments and much more.

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  • Brand: Pasticceria Giulio di Capo d'Orlando
Easter cake with pistachio cream Giulio 1 kg Pistachio Panettone Giulio
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Easter cake with pistachio cream Giulio 1 kg

Handmade pistachio colomba, with real Sicilian pistachios and a jar of Giulio pistachio cream

Delicate Colomba with Sicilian Pistachios, with a 230-gram jar of pistachio cream inside the package, from the large production of Franco Giulio.

The 72 hours of slow leavening make a simple baked cake, a dessert to be enjoyed at any time, typical of the Sicilian tradition, a must during the Easter period.

Total weight: 1 kg (including dove and cream jar).

ATTENTION: Product expiration 30 days from the production date.

€35.15 Regular price €37.00 Price