Virgin Marsala with 13 years of elevation in oak barrels in the Garibaldi cellar
Marsala Vergine Riserva, aged in small oak vats for 13 years, starting from the Garibaldi winery, 108 m away from the sea.
It expresses itself with a marine organoleptic character, giving the palate sensations of persistent flavor and crunchiness. Fresh and vibrant, it gives the nose Mediterranean aromas with notes of broom and jasmine.
Golden yellow in color, it goes perfectly with focaccia with butter and anchovies, bruschetta with tomatoes and bottarga and aged cheeses
Vintage: 2011