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Sicilian Ovenmade sheep ricotta - half-shape
Formaggi e Salumi siciliani

Sicilian Ovenmade sheep ricotta in quarters

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€4.60 Save 6%
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Aged Baked sheep ricotta - sicilian grating cheese

Typical Sicilian cheese produced with sheep's milk, ideal for grating for pasta alla norma.

Unique product for an excellent first course.

In quarters of 400-500 grams.

Qty
Out-of-Stock


10 reviews
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Sicilian baked ricotta aged to grating with sheep's milk

Typical Sicilian cheese, ideal to eat alone or to grate on pasta.

The preparation respects the traditional techniques of seasoning and cooking of fresh ricotta, which is heat treated at a temperature of 130-140 ° for 2-3 hours and for 3-4 days. With its typical amber color on the outside, it is good to eat alone at the table and to enrich a rustic appetizer. Excellent for grating, ideal for seasoning first courses.

The two main recipes that use grated Sicilian baked ricotta are Pasta alla Norma and Macaroni rolls, a delicious recipe widespread especially in the Messina province.

You cannot think of making a plate of pasta alla norma without our baked ricotta, the real Sicilian hard baked ricotta. Then the Catania school prefers Pasta alla Norma with seasoned salted ricotta, the Messina school prefers hard baked ricotta.

If you want to try them both, on Gocce di Sicilia you can also buy Sicilian salted ricotta.

For sale in quarters of 400-500 grams.

TILRICPEC

Data sheet

Provincia di produzione
Catania
Zona di produzione:
Maniace.
Denominazione:
Ricotta al Forno siciliana di pecora. Ricotta dura da grattugiare
Ingredienti
Siero di LATTE ovino, LATTE di PECORA, Sale.
Peso Netto
da 400-500 grammi circa.

Specific References

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4.9 /5

Based on 10 customer reviews

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Begoña D. published the 10/05/2021 following an order made on 01/05/2021

5/5

ottimo prodotto per la pasta alla norma

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Natale B. published the 28/02/2021 following an order made on 21/02/2021

5/5

SUPER MEGA GALATTICO ECCEZIONALE

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Antonio C. published the 28/02/2021 following an order made on 18/02/2021

5/5

Un classico del messinese, la ricotta infornata da grattuggiare sulla pasta o magiare cosi com'è.

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Antonino S. published the 24/02/2021 following an order made on 02/02/2021

5/5

Ottima

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Giuseppe P. published the 17/02/2021 following an order made on 10/02/2021

4/5

buone

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Paolo B. published the 16/02/2021 following an order made on 08/02/2021

5/5

ottima da grattugiare

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Cosimo T. published the 15/02/2021 following an order made on 08/02/2021

5/5

Eccellente!!!!

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Giuseppe N. published the 15/02/2021 following an order made on 06/02/2021

5/5

Ottimo prodotto, arrivato perfetto. Lo consiglio a tutti. È la vera ricotta al forno siciliana. Dove vivo non si trova e mi ha fatto ricordare i sapori della mia Sicilia.

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Francesco S. published the 04/02/2021 following an order made on 28/01/2021

5/5

Ottimo davvero a buon prezzo. Conviene

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Antonino C. published the 01/02/2021 following an order made on 25/01/2021

5/5

Questo prodotto era da me ricercato per condire la pasta alla norma. Adesso ce l'ho!

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