Homemade almond block that, when diluted, turns into a liter and a quarter of very tasty almond milk.
Produced in Capo d'Orlando.
Indispensable for making almond granita too.
200 g pack.
The Complet 100 base is made with a core of stabilizers and emulsifiers capable of working both hot and cold. The high percentage of solids in the milk also makes it possible to obtain a structure of the ice cream of great quality and equally good whether it is processed hot or cold. Milk taste.
NET WEIGHT: 2 Kg
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Fast shipping and two or three days delivery in all Europe.
Immediate replacement or refund always guaranteed.
WITHOUT ADDED MILK DERIVATIVES - GLUTEN FREE
This company, since 1919, is committed to bringing to its customers' tables, top quality products, always fresh, a symbol of Italian excellence in the kitchen.
Together with MEC3, a leading company in the world for the production of ingredients for artisanal ice cream, Modecor Italiana, a European reference company in the production of decorations for confectionery and Pernigotti Maestri Gelatieri Italiani, forms the Casa Optima Group, a great reality made of people, quality and professionalism.
The Complet 100 base is made with a core of stabilizers and emulsifiers capable of working both hot and cold. The high percentage of solids in the milk also allows for a high quality ice cream structure. Milk taste.
Have fun enriching your ice cream with chopped nuts or delicious toppings.
Packaged in 2 kg bags
MILK lean powder, glucose syrup, vegetable fats (palm kernel, palm), dextrose, emulsifiers, maltodextrins, thickeners (carboxymethylcellulose, guar gum, locust bean gum), proteins MILK, natural flavoring.
|Energy||507 kcal - 2119|